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Cured Beef Roujiamo (Cured Beef “Burger”)

Yangrou Paomo (Mutton & Bread Soup)

Hulu Ji (Gourd Chicken)

The Longest Day in Chang'an: A Taste Journey Pack

Xi'An

Taste the history of the Silk Road. > This isn’t a food list; it’s a culinary ritual. From the "Latte of Xi’an" to the bread-breaking Zen of Mutton Paomo, we guide you through the authentic alleys where history is served in every bowl.

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Hulu Ji (Gourd Chicken)

A three-step (boil–steam–fry) chicken dish with golden crisp skin and meat that falls off the bone.

Xing Lao San Hulatang (Laodong West Rd)

A local favorite with a richer broth and a stronger numbing kick—best for bold-palate eaters.

Yang Tianyu Cured Beef & Lamb (Sajinqiao)

Sold only in the morning and often gone before 10 a.m.—a true early-bird reward.

Liu Jixiao Cured Beef & Lamb (Beiguangji St)

Many locals buy cured beef here and pair it with buns next door for the “maxed-out” version.

Chang'an's Flavors

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Must-Eat Foods in Xi’an

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Top Restaurant Picks

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DVGO Advisor

I’m a professional travel consultant specializing in creating high-quality, personalized travel experiences. With years of in-depth research into both popular and off-the-beaten-path destinations worldwide, I am well-versed in visa requirements, itinerary planning, transportation logistics, and hotel selection across different countries and regions. By understanding your schedule, budget, and personal interests, I design travel journeys that truly fit you.

The Longest Day in Chang'an: A Taste Journey Pack